Ready to start fresh? The Assistant Produce Department Manager supports and assists the Produce Department Manager in the efficient and fiscally responsible operation of the department. In absence of the Department Manager, the Assistant Manager will supervise, coach, motivate and train staff to achieve the highest level of customer service, adherence to all Food Safety Protocols, Standard Operating Procedures, corporate policies and Health and Safety, and other programs and initiatives. The Assistant Department Manager will foster customer loyalty, fulfill customer needs and actively contribute to an environment of employee and customer engagement. Here’s where you’ll have an impact: Provide customer service to exceed customer needsSupervise Produce department personnel in the absence of Produce ManagerPromote an employee culture of coaching and developmentComplete customer produce ordersReceive produce ordersPerform daily produce preparationMerchandise the Produce DepartmentMaintain sanitation standardsAdhere to and implement all applicable company standardsPerform administrative duties as requiredOther duties as required What you bring to the table: Ability to work independently in a fast paced environmentPassionate about food and eager to learn more about itTeam Player who builds strong genuine relationships with co-workers and customersProactive problem-solver with the ability to identify inefficiencies, suggest improvements and has the confidence to action themMaintains a positive can-do attitude in the face of change and multiple prioritiesCommitted to delivering their best every dayAbove average oral and written communication skillsGood work ethic and ability to multi taskAble to coach and mentor othersAvailable for a variety of shifts including evenings and weekends